Cups that Cheered: Bell Beakers and Alcohol in Bronze Age Europe
Evidence for fermented beverages in Bronze Age Beaker pots is limited. But this overview will show that Beakers were indeed used for alcohol in libations and during social occasions.
4 April 2023
May you always have alcohol and meat
Alcoholic beverages made from fermented rice and sorghum grains were considered ritually important in ancient China. This post looks at some vessels involved in the use of alcohol in the Han Dynasty.
18 January 2023
